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Cauliflower

Cauliflower are a cold weather crop and can be planted in early spring a few wekks before the last frost. Cauliflower thrives on consistency of temperature, fertilization, and watering to be successful. When the fruit is 2 inches wide tie the leaves around the crown to ensure a white and tender harvest, this is called blanching. Plant in sun with well draining soil.
Depurple
  • Maturity 103 days
  • Maintins color when cooked
  • Heads are falvorful with a nutty-buttery flavor
Minuteman
  • Maturity 65-70 days
  • Heat tolerant
  • Early maturing variety
  • Heads are large, dense and bright white
Multi-Head White
  • Maturity 65-70 days
  • Unique variety with one main head and several side heads