Mint
Mint is a fast-growing herb valued for its refreshing, cool flavor, versatility in the kitchen, and medicinal applications. It thrives in full sun, prefers moist, well-draining soils, with consistent moisture. Mint can be invasive in the garden, it makes an excellent container crop, or can even be grown in hanging baskets. Mint is used fresh or dired to flavor teas, cocktails like mojitos, salads, desserts, sauces and particularly Mediterranean and Middle Eastern cuisines. Attracts bees and other pollinators to the garden.
Berries & Cream
- Perennial herb
- Fruity scent and taste
- Perfect garnish for fruit dishes and summer cocktails.
Chocolate
- Perennial herb
- A sterile hybrid
- Chocolate aroma
Mojito
- Perennial herb
- Used to flavor teas and other drinks
- Popular in sauces, marinades, and dressings
- Use to flavor desserts
- Usin in mint based Cocktails
Peppermint
- Perennial herb
- Easy to grow
- Vigorous
- Classic peppermint flavor
Spearmint
- Perennial herb
- Easy to grow
- Vigorous
- Classic spearmint flavor